After a long journey of innovation, we present to you the Titanium Eternal Pan!
With pure titanium interior, natural non-stick properties, coating-free surface, and a lightweight yet durable design, this pan redefines excellence in cookware. It's the perfect combination of premium materials, aesthetic design, proper weight, and long-lasting features that make cooking easier and more efficient than ever before.
The Eternal pan features a pure titanium cooking surface with exceptional stability that doesn't react with acidic or alkaline ingredients, eliminating heavy metal leaching. Titanium is corrosion-resistant, rustproof, and meets baby-grade safety standards. Whether you're stir-frying, searing, or cooking acidic foods like tomatoes and lemons, this pan handles it all while protecting your family's health.
Inspired by the lotus leaf's natural water-repelling properties, the Eternal pan combines pure titanium with advanced nano-micro strengthening technology to create an almost natural non-stick effect.
While it's not absolutely non-stick, you can achieve ideal results with a simple technique: preheat the pan to the right temperature, add a small amount of butter or cooking oil over medium-low heat, and food will glide in without sticking. This natural non-stick feature avoids the problems of traditional coated pans—no peeling coatings, no PFAS, no high-temperature breakdown, and no environmental concerns. It's a healthier, more eco-friendly way to cook.
The fully enclosed three-layer structure features magnetized stainless steel on the outside, fast-conducting aluminum alloy in the middle, and durable pure titanium on the inside. With a total thickness of 3mm (each metal layer approximately 1mm), this structure makes the pan's heat conductivity 40% higher than ordinary titanium pans. The result? Even heating, golden-brown eggs without burnt edges, and steaks with consistent coloring and no black spots. It can withstand temperatures up to 500°C with minimal smoke.
After undergoing super-combustion treatment and 100,000 steel brush tests, the Eternal pan's surface hardness is 300% higher than ordinary stainless steel pans, with outstanding scratch resistance. Use metal spatulas and steel wool freely without worry. Burnt food can be easily cleaned with a small amount of detergent and water, and it's dishwasher safe too—saving you time and effort.
Thanks to the magnetized stainless steel exterior, this pan works perfectly with gas stoves, electric heating elements, ovens, and induction cookers.
Weighing only about 1kg—a full kilogram lighter than similar pans! Single-handed operation requires minimal effort, making flipping and stirring much easier, even for left-handed users, the elderly, or women. Long cooking sessions won't strain your wrist anymore.
The angle between the handle and pan has been optimized through 3D printing and testing for comfortable grip and perfect balance. The rim design ensures a larger cooking area with no liquid flowing to the bottom. The handle is made of food-grade 304 stainless steel with a hollow design that stays cool to prevent burns. The rivet-free interior design eliminates contamination risks when pouring food or cleaning. The tempered glass lid is explosion-proof and heat-resistant up to 240°C. From the body to accessories, every detail has been carefully designed to give you the best user experience.
The Eternal pan eliminates worries about coating peeling. With normal use and simple cleaning, it maintains peak performance and can last a lifetime. The titanium, stainless steel, and aluminum materials ensure longevity, and the one-piece structure has no easily damaged parts. Naturally non-stick and easy to clean, the surface stays like new. It's not just a reliable kitchen assistant but a perfect choice for sustainable living—a pan to be passed down through generations.
There are 28cm(11.02 Inch) and 26cm (10.24 Inch). The weight of the 26cm (10.24 Inch) is 1.1kg (2.43 lbs), only half of the cast iron pan.
Seasoning isn't mandatory, but if you want to elevate your experience, we recommend a simple pre-treatment step, similar to seasoning a carbon steel pan:
1.Clean the pan thoroughly with dish soap and dry completely.
2.Heat on medium for about 5 minutes, then add butter, olive oil, or rub with fatty meat for 5 minutes, ensuring oil covers every corner.
3.After cooling naturally, wipe away excess oil with a paper towe.
4.Start cooking with medium heat + an appropriate amount of oil for a perfect start!
This isn't a hassle—it's paving the way for an ultimate experience. One operation, endless benefits.
Want to fully unleash the Eternal pan's non-stick potential? Start with preheating! Before use, preheat the pan for at least 30 seconds, then add two teaspoons of butter, ghee, or high smoke-point oil. Don't rush to flip food—when it naturally loosens and easily releases from the surface, that's the perfect time to flip or plate! The aluminum core design ensures rapid and even heat distribution. Slightly reducing the heat helps avoid burning food while maximizing its self-release properties. Every bite will be just right—even beginners can cook like pros!
Wondering if your preheating is on point? Try the classic water drop test: drop a bit of water on the pan surface—if it forms small beads that roll around instead of instantly evaporating, the temperature is perfect. The Eternal pan's three-layer structure (stainless steel+aluminum+titanium) ensures even heat distribution, fast and stable preheating, making it easy for beginners to control the cooking temperature.
After washing the pan, apply a teaspoon of neutral oil (like canola oil) to the interior, wipe it evenly, and store. This simple action further enhances the non-stick effect, making your next cooking session even more effortless. Give it a try—the results will exceed your expectations!
*Warning: This product contains magnets!
Please keep this product away from pacemakers, defibrillators, and other medical devices to avoid malfunction or interference.
